Artisan Coffee School

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Artisan Coffee School – The Blog


Espresso – let’s keep it simple!

Hey coffee friends! I hope you all feel inspired after reading my last blog and hopefully you got a chance to try out some new coffees as well as some different processing methods. This month’s blog is going to be about the most popular as well as the fastest method of brewing coffee. Yip, you […]


Coffee – Let’s start over!

Welcome back to the Artisan Coffee School blog! I hope you all enjoyed reading my first blog and feel inspired to learn more about the amazing world of coffee. Just as a warning, once you dive into the wonderful world of coffee there is no escape. Picture it as a deep dark slippery pit, once […]

The Artisan Journey


6 Months in and going strong

In this blog, we look over the last 6 months of running Artisan and try and pull out some useful bits of information for all those that are keen to go down the independent coffee shop route. The first thing that springs to mind that we think made our lives easier was ensuring we always […]


Learning to lead

As the days turned into weeks and even months, we slowly but surely began building a reputation for quality coffee. However one of the challenges that we were encountering was how to manage the staff and the coffee shop as a whole. We would find it so much easier to ask each other to do […]