Artisan Coffee School

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Artisan Coffee School – The Blog


Espresso – let’s keep it simple!

Hey coffee friends! I hope you all feel inspired after reading my last blog and hopefully you got a chance to try out some new coffees as well as some different processing methods. This month’s blog is going to be about the most popular as well as the fastest method of brewing coffee. Yip, you […]


Coffee – Let’s start over!

Welcome back to the Artisan Coffee School blog! I hope you all enjoyed reading my first blog and feel inspired to learn more about the amazing world of coffee. Just as a warning, once you dive into the wonderful world of coffee there is no escape. Picture it as a deep dark slippery pit, once […]

The Artisan Journey


The Launch

So there we were with our lovely coffee shop – a great property all fitted out – and we had been trading for 4 weeks, constantly ironing out the little flaws and perfecting the perfect cup. Now was the time to launch Artisan on to the coffee shop scene. I remember distinctly not wanting to […]


Baby Steps

The first few weeks are now a bit of a blur; customers would expect us to be as efficient as a streamlined coffee shop that had been open for years. Instead they found Magda and I looking bewildered as we tried to figure out the confusing till buttons; and often we had to make up […]