Artisan Coffee School

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Artisan Coffee School – The Blog


A Deeper Look Into Speciality Coffe

At the Artisan Coffee School, a very common question gets asked and that is “What the hell is specialty coffee?”. To be honest it’s not the easiest question to answer. There are plenty of definitions out there describing speciality coffee but let’s start with the technical one where all coffee beans are graded and given […]


Batch Brew – Delicious coffee on tap!

V60, Chemex, Aeropress…. Yes, we have all probably heard of these names and if any of you are as much of a coffee geek as I am, then I’m sure you probably own one of them or have at least had the chance to try your favourite brew at your local café. As a barista […]

The Artisan Journey


Back to school

The final coats of paint have dried and now Artisan Ealing is up and open and so is the Artisan Coffee School (, which we’re having a great time in. Launching the school is one of the most exciting things we have done as I think it demonstrates a new direction for Artisan and we can’t wait […]


Why doesn’t it get easier?

You would have thought having opened two successful coffee shops, the third would be but a doddle and whilst some parts were indeed easier, the whole experience is still very tricky but very rewarding at the same time. Personally Magda and I love the design aspect and essentially having a blank canvas that you can […]