Artisan Coffee School

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Artisan Coffee School – The Blog

23/07/2017

World Of Coffee – Budapest

World Of Coffee – Budapest It was a huge pleasure for me to attend my first ever Re:Co and World of Coffee event in Budapest. I walked away with a much better understanding of problems that the industry has to struggle with. But at the same time, I realised how much coffee research is going […]

16/06/2017

Chemistry in a cup

Have you ever taken a sip of coffee and tasted flavours such as lemons, chocolates or even stone fruits and ever wonder why it tastes like it does? I have had a fascination with coffee from the first time I tasted ‘real’ coffee and it has always left me wanting to know more about the […]

The Artisan Journey

13/05/2016

How strong is your team?

On the very first day Artisan consisted of just us, Edwin and Magda – it has now grown to 20 employees, some part time and some full time, over both of our shops in Putney and in Stamford Brook. Over the last few years, we have seen some truly lovely people work for us and […]

13/05/2016

Concentrating on coffee

It’s all very well and good saying you’re all about the coffee, but it’s another matter delivering time after time. That’s why we are very flavour driven at Artisan rather than process driven. So how do you keep good espresso pouring not only from you but from your team. In our view, you have to […]