Artisan Coffee School

0207 030 3170

Barista Skills Professional

Skill Level
Seasoned Pro

Please check out the ‘Course Calendar’ page for the next available date

Three Full Days (09:30 till 16:30)
Without SCAE accreditation £600 | With SCA accreditation - SCA Member £760/ With SCA accreditation - Non-SCA Member £840
Course Summary


This is a fantastic course for those who are experienced behind the coffee machine but want to improve not only their skills, but also their knowledge and understanding of what makes a truly great barista.

This three-day course covers everything from how to optimise your workspace to how to develop and work out the perfect espresso recipe, as well as various financial management aspects and even delves into the murky waters of filtration systems.

Once you leave, you will have all the knowledge necessary to become a world-class barista – the sky is the limit!

The Barista Skills Professional course can be taken with or without SCA accreditation and is the third and final step in the SCA accredited Barista Skills module. This course can be used towards the [SCA Diploma]( You need to have completed the Barista Skills Intermediate module in order to take this course.

Download the syllabus here

Max Class Size
What Is SCA?
The Specialty Coffee Association is a nonprofit, membership-based organisation that represents thousands of coffee professionals, from producers to baristas all over the world. Built on foundations of openness, inclusivity, and the power of shared knowledge, they act as a unifying force within the specialty coffee industry – invested in creating a worldwide circle of like-minded professionals.

Other Courses